A creamy, wholesome, exotic-mushroom packed dish that’s slow cooked with shallots, white wine, Parmigiana, and a touch of cream. Finished with fresh thyme and parsley and ready to serve as the perfect main or side dish to any meal!
Dairy
R105 – R435
Hidden
Allow to thaw in the fridge until completely defrosted before heating.
Decant into microwave friendly dish and heat for approximately 1.5 minutes or until hot.
Olive Oil, Butter, Assorted Mushrooms, Onions, Shallots, Garlic, Thyme, Parsley, White Wine, Vegetable Stock, Cream, Lemon, Parmesan, Salt and Pepper
Dairy
This dish uses wine in the sauce
Serve as is for a delicious vegetarian meal, or as a side to accompany any protein option.
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