Spanakopita Pie

Ingredients: Baby Spinach, Onion, Spring Onion, Garlic, Parmesan, Feta, Olive Oil, Eggs, Butter, Nutmeg, Phyllo Pastry, Sesame Seeds, Seasoning


Health-notes: Vegetarian

Allergens: Eggs, Dairy, Gluten, Sesame


Thawing instructions: Allow to thaw in the fridge until completely defrosted before heating.

Heating instructions: Once fully defrosted, remove lid and heat through in oven at 180℃ for approximately 15 – 20 minutes, or until hot. Avoid pastry burning by covering top loosely with tinfoil if necessary.


Approx weight: 

1 mouth to feed – 400g

2 mouths to feed – 700g

3 mouths to feed – 950g

6-8 mouths to feed – 1.6kg


*Prices include VAT

(1 customer review)


SKU: spanakopita-pie Category:

Our take on the Greek classic. With a flaky exterior and juicy spinach and feta filling, this dish is an entertainers delight! Serve as a main or side to elevate any dinner party.


6-8 mouths to feed, 1 mouth to feed, 2 mouths to feed, 3 mouths to feed

1 review for Spanakopita Pie

  1. Rosie Mudge (verified owner)

    Really Tasty and felt like a generous serving. Would definitely order again.

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